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Food Safety Insights - Newsletter
Evaluating the Role of Inspection Frequency and Type Escalation in Mitigating Food Safety Risks
Can inspection frequency and type really impact food safety? This edition of our newsletter, backed by real-world data, uncovers a strong connection between inspection strategies and the reduction of food safety risks.
In a time when one in ten people fall ill each year due to foodborne diseases, proactive inspection strategies have never been more critical. This exclusive report from AIB Education & Research offers a data-driven analysis of over 15,000 inspection events conducted across North America, EMEA, APAC, and China in 2023–2024.
What you'll learn:
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How increased inspection frequency impacts risk severity over time
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Why upgrading from training audits to scored GMP inspections leads to greater compliance
- The role of auditor recommendations in reducing risk in future inspections
Whether you're a plant manager, QA leader, or food safety executive, this report equips you with data to make smarter decisions and improve compliance across your operations.
AIB Nonprofit
AIB Education & Research is a nonprofit initiative dedicated to advancing food safety for small and mid-sized companies. We offer free resources, expert-led training, and independent research to help businesses strengthen compliance, reduce risk, and protect public health—regardless of size or resources.
